I said I'd post about the Sweet Potato Sourdough Loaf but I don't think I will anymore. The loaf is fine. The crust is a bit more chewy than I like. The crumb is OK. I am not satisfied with it. It over-proofed just a bit and I tried to make it into boule and it's hard to properly shape a boule (I haven't learned how yet). I think I will remake this next weekend and use a loaf tin instead. I'll post the two crappy cell phone pics that I took at breakfast this morning. I'd be more enthused about this if I had not had such a bad weekend.
I love the the bits of sweet potato that are still visible. I just got an email from Amazon that the 10 grain flour that I ordered will be here on Wednesday. I guess that when I remake this I will add that flour to it.
So see? Technically I haven't broken my promise. I wrote about the loaf.
I don't know how food bloggers do it. Make something, perfect it, write an intriguing post.